Author Archive
Posted on: February 24th, 2023 by Kathy Michael Sponheim
Recipes passed down through multiple generations are the best. They bring a sense of connection to ancestors and seem to always get the “extra” ingredient of love thrown in to make these taste just right. Norwegian heritage entered the Michael family through marriage, but this quickly became a family favorite. Grandma Sponheim’s Lefse is a…
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Posted on: February 24th, 2023 by Kathy Michael Sponheim
(February 15, 2023) – As new data shows that heart disease affects younger adults (35-64) more frequently, Side Delights® suggests heart-healthy eating changes that can reduce the conditions that put them at risk1. Obesity, eating unhealthy foods, and not enough physical activity can contribute to high cholesterol and high blood pressure, two of the most significant…
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Posted on: February 24th, 2023 by Kathy Michael Sponheim
Side Delights® showcases the new packaging line at the IFPA Global Produce and Floral Show in Orlando (October 17, 2022) – Side Delights® completed a package refresh and will showcase the new line at the IFPA Global Produce and Floral Show in Orlando on October 28-29, 2022. Fresh Solutions Network, exclusive farmers and suppliers of the…
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Posted on: February 24th, 2023 by Kathy Michael Sponheim
Side Delights shares study results on why potatoes’ benefits range from a healthy gut to a healthy mind. (March 14, 2022) – As new research confirms that COVID-19 has made people more health-conscious, the potato is trending again with shoppers, scientists, and the media. Recent stories in major media outlets such as TODAY and PARADE remind consumers that potatoes “loaded…
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Posted on: March 17th, 2021 by Kathy Michael Sponheim
Side Delights enhances the ‘Grown Where it Matters’ program and website with a new tool to help shoppers find their favorite side dish Side Delights announced today the launch of their new store locator function on the Grown Where it Matters website. In addition to information on the Side Delights portfolio of potato products, the website directs…
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Posted on: October 4th, 2020 by Kathy Michael Sponheim
Side Delights potatoes offer shoppers immune system-boosting, plant-based options with added benefits of extended shelf-life and convenience Maintaining a strong immune system and living a healthy lifestyle has been trending since before the shelter-in-place began.1 A March 10 Seattle Times article, Can you Boost your Immunity with Food?, suggests consumers choose immune-supporting nutrients such as Vitamin C and a…
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Posted on: June 10th, 2020 by Kathy Michael Sponheim
Third-party study confirms Side Delights® Steamables™ continues to lead the segment and drive category performance San Francisco, CA (June 10, 2020) –For the third time, data* shows that Side Delights® Steamables™ continues to lead the microwave/steamable segment as the #1 selling brand of microwave/steamer bags. Launched in 2008, Side Delights Steamables are B-sized potatoes in a 1.5…
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Posted on: April 4th, 2020 by Kathy Michael Sponheim
Studies show that 70-80% of people research a company online before making a purchase. Shoppers search to find information about their potential food purchases in addition to the companies that produce it and what they stand for. Consumers want the information quickly, efficiently, and with engaging details. To respond to the growing importance of this…
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Posted on: January 28th, 2020 by Kathy Michael Sponheim
Side Delights® educates consumers about locally grown potatoes with the next video in “Grown Where it Matters” campaign. San Francisco, CA (January 8, 2020) – Side Delights® announced today it will launch the “Journey of a Potato” video in Tampa February 27-29, during Southern Exposure 2020: Produce on Parade!. Under the “Grown Where it Matters” campaign, this video…
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Posted on: October 1st, 2019 by Kathy Michael Sponheim
Side Delights® educates consumers about locally grown potatoes with immersive virtual reality videos and engaging podcast series. San Francisco, CA (October 1, 2019) – Side Delights® announced today a cutting-edge virtual reality (VR) video and podcast-based program that invites consumers to step into our potato fields and experience for themselves why our potatoes are “Grown…
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